mtmt
The Hungarian Scientific Bibliography
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1.
Farkas, Alexandra
;
Szepesvári, Pálma
;
Németh, Renáta
;
Bender, Denisse
;
Schoenlechner, Regine
;
Tömösközi, Sándor ✉
Comparative study on the rheological and baking behaviour of enzyme-treated and arabinoxylan-enriched gluten-free straight dough and sourdough small-scale systems
JOURNAL OF CEREAL SCIENCE
101
Paper: 103292 , 10 p.
(2021)
DOI
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Publication:32155959
Validated
Core Citing
Journal Article (Article )
Scientific
Citing papers: 12
| Independent citation: 6 | Self citation: 6 | Unknown citation: 0 | Number of citations in WoS: 6 | Number of citations in Scopus: 12 | WoS/Scopus assigned: 12 | Number of citations with DOI: 12
Article (Journal Article) | Scientific
[32155959]
[Validated]
All citations+mentions: 12, External citations: 6, Self citations: 6, Unhandled citations: 0
2024-12-08 03:03
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