TY - JOUR AU - Janda, Tibor AU - Tajti, Judit AU - Hamow, Kamirán Áron AU - Marček, Tihana AU - Ivanovska, Beti AU - Szalai, Gabriella AU - Pál, Magda AU - Zalewska, Ewa D. AU - Darkó, Éva TI - Acclimation of photosynthetic processes and metabolic responses to elevated temperatures in cereals JF - PHYSIOLOGIA PLANTARUM J2 - PHYSIOL PLANTARUM VL - 171 PY - 2021 IS - 2 SP - 217 EP - 231 PG - 15 SN - 0031-9317 DO - 10.1111/ppl.13207 UR - https://m2.mtmt.hu/api/publication/31629465 ID - 31629465 N1 - Department of Plant Physiology, Agricultural Institute, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Institute of Plant Protection, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Department of Food and Nutrition Research, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia Department of Vegetable and Herbs, University of Life Sciences in Lublin, Lublin, Poland Export Date: 8 January 2021 CODEN: PHPLA Correspondence Address: Janda, T.; Department of Plant Physiology, Agricultural Institute, Centre for Agricultural ResearchHungary; email: janda.tibor@agrar.mta.hu Funding details: European Commission, EC Funding details: European Regional Development Fund, FEDER Funding text 1: The authors, especially É.D. and T.J., who had opportunity to work with him personally in the past, are grateful to Jean‐Marc Ducruet, a very good colleague and friend for the joint work in the field of plant stress physiology. They remember him with gratitude. This research was supported by the Hungarian Government and the European Union, with the co‐funding of the European Regional Development Fund in the frame of Széchenyi 2020 Programme GINOP‐2.3.2‐15‐2016‐00029. Department of Plant Physiology, Agricultural Institute, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Institute of Plant Protection, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Department of Food and Nutrition Research, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia Department of Vegetable and Herbs, University of Life Sciences in Lublin, Lublin, Poland Export Date: 18 January 2021 CODEN: PHPLA Correspondence Address: Janda, T.; Department of Plant Physiology, Agricultural Institute, Centre for Agricultural ResearchHungary; email: janda.tibor@agrar.mta.hu Funding details: European Commission, EC Funding details: European Regional Development Fund, FEDER Funding text 1: The authors, especially É.D. and T.J., who had opportunity to work with him personally in the past, are grateful to Jean‐Marc Ducruet, a very good colleague and friend for the joint work in the field of plant stress physiology. They remember him with gratitude. This research was supported by the Hungarian Government and the European Union, with the co‐funding of the European Regional Development Fund in the frame of Széchenyi 2020 Programme GINOP‐2.3.2‐15‐2016‐00029. Department of Plant Physiology, Agricultural Institute, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Institute of Plant Protection, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Department of Food and Nutrition Research, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia Department of Vegetable and Herbs, University of Life Sciences in Lublin, Lublin, Poland Export Date: 21 January 2021 CODEN: PHPLA Correspondence Address: Janda, T.; Department of Plant Physiology, Hungary; email: janda.tibor@agrar.mta.hu Funding details: European Commission, EC Funding details: European Regional Development Fund, FEDER Funding text 1: The authors, especially É.D. and T.J., who had opportunity to work with him personally in the past, are grateful to Jean‐Marc Ducruet, a very good colleague and friend for the joint work in the field of plant stress physiology. They remember him with gratitude. This research was supported by the Hungarian Government and the European Union, with the co‐funding of the European Regional Development Fund in the frame of Széchenyi 2020 Programme GINOP‐2.3.2‐15‐2016‐00029. Department of Plant Physiology, Agricultural Institute, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Institute of Plant Protection, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Department of Food and Nutrition Research, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia Department of Vegetable and Herbs, University of Life Sciences in Lublin, Lublin, Poland Export Date: 1 February 2021 CODEN: PHPLA Correspondence Address: Janda, T.; Department of Plant Physiology, Hungary; email: janda.tibor@agrar.mta.hu Funding details: European Commission, EC Funding details: European Regional Development Fund, FEDER Funding text 1: The authors, especially É.D. and T.J., who had opportunity to work with him personally in the past, are grateful to Jean‐Marc Ducruet, a very good colleague and friend for the joint work in the field of plant stress physiology. They remember him with gratitude. This research was supported by the Hungarian Government and the European Union, with the co‐funding of the European Regional Development Fund in the frame of Széchenyi 2020 Programme GINOP‐2.3.2‐15‐2016‐00029. Department of Plant Physiology, Agricultural Institute, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Institute of Plant Protection, Centre for Agricultural Research, Martonvásár, H-2462, Hungary Department of Food and Nutrition Research, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia Department of Vegetable and Herbs, University of Life Sciences in Lublin, Lublin, Poland Cited By :3 Export Date: 9 September 2021 CODEN: PHPLA Correspondence Address: Janda, T.; Department of Plant Physiology, Hungary; email: janda.tibor@agrar.mta.hu LA - English DB - MTMT ER - TY - JOUR AU - Riyazuddin, Riyazuddin AU - Verma, Radhika AU - Singh, Kalpita AU - Nisha, Nisha AU - Keisham, Monika AU - Bhati, Kaushal Kumar AU - Kim, Sun Tae AU - Gupta, Ravi TI - Ethylene: A Master Regulator of Salinity Stress Tolerance in Plants JF - BIOMOLECULES J2 - BIOMOLECULES VL - 10 PY - 2020 IS - 6 PG - 22 SN - 2218-273X DO - 10.3390/biom10060959 UR - https://m2.mtmt.hu/api/publication/31471519 ID - 31471519 AB - Salinity stress is one of the major threats to agricultural productivity across the globe. Research in the past three decades, therefore, has focused on analyzing the effects of salinity stress on the plants. Evidence gathered over the years supports the role of ethylene as a key regulator of salinity stress tolerance in plants. This gaseous plant hormone regulates many vital cellular processes starting from seed germination to photosynthesis for maintaining the plants' growth and yield under salinity stress. Ethylene modulates salinity stress responses largely via maintaining the homeostasis of Na+/K+, nutrients, and reactive oxygen species (ROS) by inducing antioxidant defense in addition to elevating the assimilation of nitrates and sulfates. Moreover, a cross-talk of ethylene signaling with other phytohormones has also been observed, which collectively regulate the salinity stress responses in plants. The present review provides a comprehensive update on the prospects of ethylene signaling and its cross-talk with other phytohormones to regulate salinity stress tolerance in plants. LA - English DB - MTMT ER - TY - JOUR AU - Borbély, Péter Gábor AU - Bajkán, Szilvia AU - Poór, Péter AU - Görgényi Miklósné Tari, Irma TI - Exogenous 1-Aminocyclopropane-1-carboxylic acid Controls Photosynthetic Activity, Accumulation of Reactive Oxygen or Nitrogen Species and Macroelement Content in Tomato in Long-term Experiments JF - JOURNAL OF PLANT GROWTH REGULATION J2 - J PLANT GROWTH REGUL VL - 38 PY - 2019 IS - 3 SP - 1110 EP - 1126 PG - 17 SN - 0721-7595 DO - 10.1007/s00344-019-09917-w UR - https://m2.mtmt.hu/api/publication/30515660 ID - 30515660 N1 - Department of Plant Biology, Faculty of Science and Informatics, University of Szeged, Közép fasor 52, Szeged, 6726, Hungary Biological Doctoral School, Faculty of Science and Informatics, University of Szeged, Közép fasor 52, Szeged, 6726, Hungary School of Geography and the Environment, Oxford University Centre for the Environment, University of Oxford, South Parks Road, Oxford, OX1 3QY, United Kingdom Cited By :3 Export Date: 5 July 2021 CODEN: JPGRD Correspondence Address: Tari, I.; Department of Plant Biology, Közép fasor 52, Hungary; email: tari@bio.u-szeged.hu LA - English DB - MTMT ER - TY - JOUR AU - Kolbert, Zsuzsanna AU - Feigl, Gábor AU - Freschi, Luciano AU - Poór, Péter TI - Gasotransmitters in Action: Nitric Oxide-Ethylene Crosstalk during Plant Growth and Abiotic Stress Responses JF - ANTIOXIDANTS J2 - ANTIOXIDANTS-BASEL VL - 8 PY - 2019 IS - 6 PG - 22 SN - 2076-3921 DO - 10.3390/antiox8060167 UR - https://m2.mtmt.hu/api/publication/30710168 ID - 30710168 LA - English DB - MTMT ER - TY - JOUR AU - Takács, Zoltán AU - Poór, Péter AU - Borbély, Péter Gábor AU - Czékus, Zalán AU - Szalai, Gabriella AU - Görgényi Miklósné Tari, Irma TI - H2O2 homeostasis in wild-type and ethylene-insensitive Never ripe tomato in response to salicylic acid treatment in normal photoperiod and in prolonged darkness JF - PLANT PHYSIOLOGY AND BIOCHEMISTRY J2 - PLANT PHYSIOL BIOCH (PPB) VL - 126 PY - 2018 SP - 74 EP - 85 PG - 12 SN - 0981-9428 DO - 10.1016/j.plaphy.2018.02.026 UR - https://m2.mtmt.hu/api/publication/3343408 ID - 3343408 N1 - Megjegyzés-27573226 N1 Funding details: HUSRB/1203/221/173, IPA, International Psychoanalytical Association N1 Funding details: OTKA K101243 N1 Funding details: OTKA PD112855 N1 Funding text: The authors thank Mrs. A. Bécs for her excellent technical assistance. This work was funded by grants from the National Research, Development and Innovation Office (OTKA K101243 and OTKA PD112855 ) and by the Hungary-Serbia IPA Cross-border Co-operation Programme [ HUSRB/1203/221/173 ]. There is no conflict of interest to declare. Appendix A Department of Plant Biology, University of Szeged, Közép fasor 52., Szeged, H-6726, Hungary Department of Plant Physiology, Centre for Agricultural Research, Hungarian Academy of Sciences, Brunszvik u. 2., Martonvásár, H-2462, Hungary Bioresources Center for Health & Bioresources, Austrian Institute of Technology GmbH, Konrad-Lorenz-Straße 24, Tulln, 3430, Austria Cited By :2 Export Date: 14 November 2019 CODEN: PPBIE Correspondence Address: Tari, I.; Department of Plant Biology, University of Szeged, Közép fasor 52., Hungary; email: tari@bio.u-szeged.hu Department of Plant Biology, University of Szeged, Közép fasor 52., Szeged, H-6726, Hungary Department of Plant Physiology, Centre for Agricultural Research, Hungarian Academy of Sciences, Brunszvik u. 2., Martonvásár, H-2462, Hungary Bioresources Center for Health & Bioresources, Austrian Institute of Technology GmbH, Konrad-Lorenz-Straße 24, Tulln, 3430, Austria Cited By :2 Export Date: 23 June 2020 CODEN: PPBIE Correspondence Address: Tari, I.; Department of Plant Biology, University of Szeged, Közép fasor 52., Hungary; email: tari@bio.u-szeged.hu Chemicals/CAS: catalase, 9001-05-2; ethylene, 74-85-1; hydrogen peroxide, 7722-84-1; salicylic acid, 63-36-5, 69-72-7; superoxide dismutase, 37294-21-6, 9016-01-7, 9054-89-1; Catalase; ethylene; Ethylenes; Hydrogen Peroxide; Plant Proteins; Salicylic Acid; Superoxide Dismutase Funding details: K101243, HUSRB/1203/221/173, OTKA PD112855 Funding text 1: The authors thank Mrs. A. Bécs for her excellent technical assistance. This work was funded by grants from the National Research, Development and Innovation Office (OTKA K101243 and OTKA PD112855 ) and by the Hungary-Serbia IPA Cross-border Co-operation Programme [ HUSRB/1203/221/173 ]. There is no conflict of interest to declare. LA - English DB - MTMT ER - TY - JOUR AU - Kocsy, Gábor AU - Görgényi Miklósné Tari, Irma AU - Vanková, R AU - Zechmann, B AU - Gulyás, Zsolt AU - Poór, Péter AU - Galiba, Gábor TI - Redox control of plant growth and development JF - PLANT SCIENCE J2 - PLANT SCI VL - 211 PY - 2013 SP - 77 EP - 91 PG - 15 SN - 0168-9452 DO - 10.1016/j.plantsci.2013.07.004 UR - https://m2.mtmt.hu/api/publication/2448579 ID - 2448579 AB - Redox changes determined by genetic and environmental factors display well-organized interactions in the control of plant growth and development. Diurnal and seasonal changes in the environmental conditions are important for the normal course of these physiological processes and, similarly to their mild irregular alterations, for stress adaptation. However, fast or large-scale environmental changes may lead to damage or death of sensitive plants. The spatial and temporal redox changes influence growth and development due to the reprogramming of metabolism. In this process reactive oxygen and nitrogen species and antioxidants are involved as components of signalling networks. The control of growth, development and flowering by reactive oxygen and nitrogen species and antioxidants in interaction with hormones at organ, tissue, cellular and subcellular level will be discussed in the present review. Unsolved problems of the field, among others the need for identification of new components and interactions in the redox regulatory network at various organization levels using systems biology approaches will be also indicated. © 2013 Elsevier Ireland Ltd. LA - English DB - MTMT ER - TY - JOUR AU - Horváth, Ibolya AU - Glatz, Attila AU - Varvasovszki, Viktória AU - Török, Zsolt AU - Páli, Tibor AU - Balogh, Gábor AU - Kovács, Eszter AU - Nádasdi, Levente AU - Benkő, Sándor AU - Joó, Ferenc AU - Vigh, László TI - Membrane Physical State Controls the Signaling Mechanism of the Heat Shock Response in Synechocystis PCC 6803: Identification of hsp17 as a "fluidity gene" JF - PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA J2 - P NATL ACAD SCI USA VL - 95 PY - 1998 IS - 7 SP - 3513 EP - 3518 PG - 6 SN - 0027-8424 DO - 10.1073/pnas.95.7.3513 UR - https://m2.mtmt.hu/api/publication/1547 ID - 1547 LA - English DB - MTMT ER -