TY - JOUR AU - Ábel, Tatjána Katalin AU - Benczur, Bela AU - Csajbókné Csobod, Éva TI - Sex differences in pathogenesis and treatment of dyslipidemia in patients with type 2 diabetes and steatotic liver disease JF - FRONTIERS IN MEDICINE J2 - FRONT MED VL - 11 PY - 2024 PG - 9 SN - 2296-858X DO - 10.3389/fmed.2024.1458025 UR - https://m2.mtmt.hu/api/publication/35466869 ID - 35466869 AB - Previously published studies have shown that women with type 2 diabetes have a higher risk of atherosclerotic cardiovascular disease than men with type 2 diabetes. The exact reason for this is not yet known. The association between metabolic dysfunction-associated steatotic liver disease and type 2 diabetes appears to be bidirectional, meaning that the onset of one may increase the risk of the onset and progression of the other. Dyslipidemia is common in both diseases. Our aim was therefore to investigate whether there is a sex difference in the pathogenesis and management of dyslipidemia in patients with type 2 diabetes and steatotic liver disease with metabolic dysfunction. While the majority of published studies to date have found no difference between men and women in statin treatment, some studies have shown reduced effectiveness in women compared to men. Statin treatment is under-prescribed for both type 2 diabetics and patients with dysfunction-associated steatotic liver disease. No sex differences were found for ezetimibe treatment. However, to the best of our knowledge, no such study was found for fibrate treatment. Conflicting results on the efficacy of newer cholesterol-lowering PCSK9 inhibitors have been reported in women and men. Results from two real-world studies suggest that up-titration of statin dose improves the efficacy of PCSK9 inhibitors in women. Bempedoic acid treatment has been shown to be effective and safe in patients with type 2 diabetes and more effective in lipid lowering in women compared to men, based on phase 3 results published to date. Further research is needed to clarify whether the sex difference in dyslipidemia management shown in some studies plays a role in the risk of ASCVD in patients with type 2 diabetes and steatotic liver disease with metabolic dysfunction. LA - English DB - MTMT ER - TY - CONF AU - Nemesszeghy-Nagy, Enikő AU - Molnár, Szilvia ED - Biró, Lajos ED - Gelencsér, Éva ED - Lugasi, Andrea ED - Rurik, Imre TI - A bölcsődei étkeztetés hatása a gyermekek későbbi ízpreferenciáira T2 - MAGYAR TÁPLÁLKOZÁSTUDOMÁNYI TÁRSASÁG XLVII. VÁNDORGYŰLÉS PROGRAM PB - Magyar Táplálkozástudományi Társaság C1 - Budapest SN - 9786155606168 PY - 2024 SP - 39 UR - https://m2.mtmt.hu/api/publication/35460737 ID - 35460737 LA - Hungarian DB - MTMT ER - TY - CONF AU - Molnár, Szilvia TI - A táplálkozás szerepe a mentális egészség megőrzése érdekében T2 - IV. Életmódorvosi Konferencia PY - 2024 SP - oldalszám nélkül PG - 2 UR - https://m2.mtmt.hu/api/publication/35459741 ID - 35459741 LA - Hungarian DB - MTMT ER - TY - JOUR AU - Muskovics, Gabriella AU - Farkas, Alexandra AU - Kormosné Bugyi, Zsuzsanna AU - Tömösközi, Sándor TI - Changes of gluten protein composition during sourdough fermentation in rye flour JF - CEREAL CHEMISTRY J2 - CEREAL CHEM VL - in press PY - 2024 SP - in press PG - 10 SN - 0009-0352 DO - 10.1002/cche.10837 UR - https://m2.mtmt.hu/api/publication/35444432 ID - 35444432 LA - English DB - MTMT ER - TY - JOUR AU - Kókai, Zsuzsanna Luca AU - Remijnse, Wineke AU - Takács, Johanna AU - Veresné Bálint, Márta TI - Considering a more sustainable gluten-free diet? Gluten-free cereals in European dietary practice JF - Discover Sustainability J2 - Discov Sustain VL - 5 PY - 2024 IS - 1 PG - 11 SN - 2662-9984 DO - 10.1007/s43621-024-00453-6 UR - https://m2.mtmt.hu/api/publication/35257784 ID - 35257784 AB - Background The inclusion of minor and pseudo-cereals enhances the nutritional quality of a gluten-free diet. Yet, affordability determines practical implementation. Environmental concerns should also be considered as moving towards a more sustainable diet. How do these aspects of sustainability manifest themselves in a special diet, such as gluten-free? Methods An international pilot survey among practicing dietitians was conducted during the Congress of The European Federation of the Associations of Dietitians (EFAD, Budapest, 2023). Respondents marked their recommendation for eight gluten-free cereals based on five criteria, including nutritional quality, accessibility/price, and climate change. Differences were analysed using Cohran's Q and pairwise post-hoc tests (N = 38). Results There were significant differences in the recommendation for cereals (p < 0.05 for each grain), with quinoa (89.5%), gluten-free oats (89.5%), rice (86.8%), and corn (65.8%) being the most recommended. Buckwheat (55.3%), millet (50.0%), amaranth (44.7%) and sorghum (26.3%) were less recommended. Although gluten-free oats were recommended overall, quinoa was recommended for its nutritional content, and rice and corn were recommended for accessibility/price. No cereal received a high recommendation for climate change. Conclusions According to this pilot survey, nutritional content and accessibility/price were the most important criteria for evaluating gluten-free grains. Dietitians were willing to integrate climate change considerations into practice, but more information is needed. The recommendation for minor and pseudo-cereals contradicted the importance emphasised by the literature. Further research is needed to integrate these aspects, helping dietitians formulate recommendations. LA - English DB - MTMT ER - TY - JOUR AU - Dakó, Eszter AU - Dakó, Sarolta AU - Papp, Veronika AU - Juhász, Márk AU - Takács, Johanna AU - Csajbókné Csobod, Éva AU - Pálfi, Erzsébet TI - Monitoring the Quality of Life and the Relationship between Quality of Life, Dietary Intervention, and Dietary Adherence in Patients with Coeliac Disease JF - NUTRIENTS J2 - NUTRIENTS VL - 16 PY - 2024 IS - 17 PG - 11 SN - 2072-6643 DO - 10.3390/nu16172964 UR - https://m2.mtmt.hu/api/publication/35199555 ID - 35199555 LA - English DB - MTMT ER - TY - CHAP AU - Éliás, Anna Júlia AU - Bodor, Zsanett AU - Benedek, Csilla ED - Goyal, Megh R. ED - Nath, Arijit ED - Kovács, Zoltán TI - XANTHOHUMOL (Humulus lupulus L.): POTENTIAL OF BIOACTIVE POLYPHENOLS IN BEER T2 - Sustainable and Functional Foods from Plants PB - Apple Academic Press CY - Palm Bay (FL) SN - 9781774914540 T3 - Innovations in Agricultural and Biological Engineering PY - 2024 SP - 253 EP - 289 PG - 37 UR - https://m2.mtmt.hu/api/publication/35151470 ID - 35151470 LA - English DB - MTMT ER - TY - JOUR AU - Simkó, Georgina AU - Uvacsek, Martina AU - Csajbókné Csobod, Éva AU - Lichthammer, Adrienn TI - Mobilapplikáció-felhasználók preferenciái a táplálkozást követő alkalmazások tükrében JF - ÚJ DIÉTA: A MAGYAR DIETETIKUSOK LAPJA (2001-) J2 - ÚJ DIÉTA (GYŐR) (2001) VL - 33 PY - 2024 IS - 2 SP - 10 EP - 16 PG - 7 SN - 1587-169X UR - https://m2.mtmt.hu/api/publication/35080105 ID - 35080105 LA - Hungarian DB - MTMT ER - TY - JOUR AU - Schmidlová, Simona AU - Javůrková, Zdeňka AU - Tremlová, Bohuslava AU - Hernik, Józef AU - Prus, Barbara AU - Marcinčák, Slavomír AU - Marcinčáková, Dana AU - Štarha, Pavel AU - Čížková, Helena AU - Kružík, Vojtěch AU - Bodor, Zsanett AU - Benedek, Csilla AU - Titěra, Dalibor AU - Boržíková, Jana AU - Pospiech, Matej TI - Exploring the Influence of Soil Types on the Mineral Profile of Honey: Implications for Geographical Origin Prediction JF - FOODS J2 - FOODS VL - 13 PY - 2024 IS - 13 PG - 12 SN - 2304-8158 DO - 10.3390/foods13132006 UR - https://m2.mtmt.hu/api/publication/35073527 ID - 35073527 AB - Honey contains a wide range of inorganic substances. Their content can be influenced, i.e., by the type of soil on which the bee pasture is located. As part of this study, the mineral profile of 32 samples of honey from hobby beekeepers from the Czech Republic wasevaluated and then compared with soil types in the vicinity of the beehive location. Pearson’s correlation coefficient was used to express the relationship between mineral substances and soil type. There was a high correlation between antroposol and Zn (R = 0.98), Pb (R = 0.96), then between ranker and Mn (0.95), then regosol and Al (R = 0.97) (p < 0.05). A high negative correlation was found between regosol and Mg (R = −0.97), Cr (R = −0.98) and between redzinas and Al (R = −0.97) (p < 0.05). Both positive and negative high correlations were confirmed for phaeozem. The CART method subsequently proved that the characteristic elements for individual soil types are B, Ca, Mg, Ni, Mg, and Mn. The soil types of cambisol, fluvisol, gleysol, anthrosol, and kastanozem had the closest relationship with the elements mentioned, and it can therefore be assumed that their occurrence indicates the presence of these soil types within the range of beehive location. LA - English DB - MTMT ER - TY - JOUR AU - Molnár, Szilvia AU - Hodász, Hanga AU - Bartos, Krisztina AU - Csajbókné Csobod, Éva TI - Vegetáriánus szülők gyermekeinek táplálkozásával kapcsolatos kutatás magyar és nemzetközi viszonylatokban JF - ARANYPAJZS : A CSALÁD VÉDELMÉNEK TUDOMÁNYA / GOLDEN SHIELD : THE SCIENCE OF PROTECTING FAMILIES J2 - ARANYPAJZS / GOLDEN SHIELD VL - 3 PY - 2024 IS - 1 SP - 38 EP - 47 PG - 10 SN - 2939-5704 DO - 10.56077/AP.2024.1.4 UR - https://m2.mtmt.hu/api/publication/35009521 ID - 35009521 N1 - A szerzői sorrend hibásan lett feltüntetve, első szerző: Molnár Szilvia LA - Hungarian DB - MTMT ER -