TY - CHAP AU - Kiss, Anna AU - Pfeiffer, Laura AU - Dominek-Hajdu, Zsófia AU - Soós, Sándor AU - Tompa , Orsolya ED - Báti, Anikó ED - Balogh, Balázs ED - Domokos, Mariann TI - Hogyan látják az élelmezésvezetők az iskolai közétkeztetést? Kerekasztal-beszélgetés kvalitatív tartalomelemzése a menzáról T2 - Menzadimenziók. A gyermek-közétkeztetés társadalmi beágyazottsága PB - HUN-REN Bölcsészettudományi Kutatóközpont Néprajztudományi Intézet CY - Budapest SN - 9789635670727 T3 - Néprajztudományi Könyvtár, ISSN 3003-9800 ; 2. PY - 2023 SP - 285 EP - 313 PG - 29 DO - 10.61380/978-963-567-072-7-13 UR - https://m2.mtmt.hu/api/publication/34492946 ID - 34492946 AB - Children are a vulnerable group in terms of obesity, nearly 20% of Hungarian kindergarten and school-aged children are overweight or obese. School catering plays a decisive role in shaping the nutritional behavior of children. To support the prevention of obesity and to increase the quality of children’s diets, the provisions for school catering were included in legislation in 2014. This work aims to provide a qualitative content analysis of the round table discussion about the school catering system at an interdisciplinary conference aiming at the identification of the most important messages about school meals conveyed in the discussion. During the qualitative analysis of the round table discussion, seven main categories emerged: factors supporting the acceptance implementation of public catering, factors inhibiting the acceptance/implementation of public catering, everyday problems in the implementation of public catering, the task of caterers and public catering, the transformation of public catering, the cooperation of parties interested in public catering, factors helping children to cooperate. The co-occurrence network of subcategories and values breaks down into one large component and several separate, small components. Thus, it can be concluded that the majority of sub-themes and values are grouped into a coherent system. The results point to the outstanding role of school catering in healthy nutrition and nutrition education and the importance of close cooperation between parties interested in school catering to promote the social acceptance of catering and the prevention of childhood obesity. LA - Hungarian DB - MTMT ER - TY - JOUR AU - Kiss, Anna AU - Lakner, Zoltán AU - Soós, Sándor AU - Petróczi, Andrea TI - Women's Footprint in Anti-Doping Sciences: A Bibliometric Approach to Research Impact JF - FRONTIERS IN SPORTS AND ACTIVE LIVING J2 - FRONT SPORTS ACT LIVING VL - 4 PY - 2022 PG - 19 SN - 2624-9367 DO - 10.3389/fspor.2022.866648 UR - https://m2.mtmt.hu/api/publication/32857011 ID - 32857011 N1 - Library and Information Centre, Department of Scientometrics and Science Policy, Hungarian Academy of Sciences, Budapest, Hungary Faculty of Education and Psychology, Eötvös Loránd University (ELTE), Budapest, Hungary Department of Agricultural Business and Economics, Institute of Agricultural and Food Economics, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary Faculty of Agriculture, Kebbi State University of Science and Technology, Aliero, Nigeria School of Life Sciences, Pharmacy and Chemistry, Kingston University, London, United Kingdom Department of Movement Sciences, KU Leuven, Leuven, Belgium Willibald Gebhardt Institute, University of Münster, Münster, Germany Export Date: 13 February 2023 Correspondence Address: Kiss, A.; Library and Information Centre, Hungary; email: anna.kiss@pro-sharp.hu LA - English DB - MTMT ER - TY - JOUR AU - Tompa , Orsolya AU - Kiss, Anna AU - Matthieu, Maillot AU - Sarkadi Nagy, Eszter AU - Temesi, Ágoston AU - Lakner, Zoltán TI - Sustainable Diet Optimization Targeting Dietary Water Footprint Reduction – A Country-Specific Study JF - SUSTAINABILITY J2 - SUSTAINABILITY-BASEL VL - 14 PY - 2022 IS - 4 SN - 2071-1050 DO - 10.3390/su14042309 UR - https://m2.mtmt.hu/api/publication/32680068 ID - 32680068 LA - English DB - MTMT ER - TY - THES AU - Kiss, Anna TI - The socio-economic burden of obesity, some ways, and impasses of its prevention PY - 2021 SP - 138 DO - 10.54598/001220 UR - https://m2.mtmt.hu/api/publication/33574450 ID - 33574450 LA - English DB - MTMT ER - TY - JOUR AU - Kiss, Anna AU - Tompa , Orsolya AU - Lakner, Zoltán AU - Soós, Sándor TI - Az étrendi információs túlterhelés kérdőív adaptálása és validálása élsportolók körében JF - TESTNEVELÉS SPORT TUDOMÁNY / PHYSICAL EDUCATION, SPORT, SCIENCE J2 - TESTNEVELÉS SPORT TUDOMÁNY VL - 6 PY - 2021 IS - 1-2 SP - 27 EP - 41 PG - 15 SN - 2498-7646 DO - 10.21846/TST.2021.1-2.3 UR - https://m2.mtmt.hu/api/publication/32857016 ID - 32857016 LA - Hungarian DB - MTMT ER - TY - CHAP AU - Kiss, Anna AU - Soós, Sándor ED - Tardos, Katalin ED - Paksi, Veronika ED - Fábri, György TI - Multivariate Bibliometric Analysis as a Tool of Understanding the Patterns of Academic Career Paths T2 - TUDOMÁNYOS KARRIEREK A 21. SZÁZAD ELEJÉN PB - Belvedere Meridionale CY - Szeged SN - 9786156060464 PY - 2021 SP - 168 EP - 173 PG - 6 UR - https://m2.mtmt.hu/api/publication/32603128 ID - 32603128 N1 - The research article was published in STI 2018 Conference Proceedings. Please cite the article as: Kiss, A., & Soós, S. (2018, September). Multivariate Bibliometric Analysis as a Tool of Understanding the Patterns of Academic Career Paths. In STI 2018 Conference Proceedings (1434–1439). Centre for Science and Technology Studies (CWTS). LA - English DB - MTMT ER - TY - CHAP AU - Kiss, Anna ED - Tardos, Katalin ED - Paksi, Veronika ED - Fábri, György TI - A Literature Review of Scientometric Methods to Model Academic Careers T2 - TUDOMÁNYOS KARRIEREK A 21. SZÁZAD ELEJÉN PB - Belvedere Meridionale CY - Szeged SN - 9786156060464 PY - 2021 SP - 145 EP - 167 PG - 23 UR - https://m2.mtmt.hu/api/publication/32603095 ID - 32603095 N1 - The first publication of this article: Anna Kiss (2018). Methods of scientometrics to model academic careers: a literature review. Kultúra és Közösség, 2018/4, 13-30. LA - English DB - MTMT ER - TY - JOUR AU - Lakner, Zoltán AU - Unger-Plasek, Brigitta AU - Kasza, Gyula AU - Kiss, Anna AU - Soós, Sándor AU - Temesi, Ágoston TI - Towards Understanding the Food Consumer Behavior–Food Safety–Sustainability Triangle: A Bibliometric Approach JF - SUSTAINABILITY J2 - SUSTAINABILITY-BASEL VL - 13 PY - 2021 IS - 21 PG - 23 SN - 2071-1050 DO - 10.3390/su132112218 UR - https://m2.mtmt.hu/api/publication/32481335 ID - 32481335 N1 - Department of Agricultural Business and Economics, Institute of Agricultural and Food Economics, Hungarian University of Agriculture and Life Sciences, Budapest, 1118, Hungary Directorate for Food Safety Risk Assessment, National Food Chain Safety Office, Budapest, 1024, Hungary Faculty of Education and Psychology, Eötvös Loránd University, Budapest, 1075, Hungary Department of Science Policy and Scientometrics, Library and Information Centre of the Hungarian Academy of Sciences, Budapest, 1051, Hungary Export Date: 12 April 2022 Correspondence Address: Plasek, B.; Department of Agricultural Business and Economics, Hungary; email: plasek.brigitta@uni-mate.hu LA - English DB - MTMT ER - TY - JOUR AU - Kiss, Anna AU - Soós, Sándor AU - Tompa , Orsolya AU - Temesi, Ágoston AU - Lakner, Zoltán TI - Measuring Athletes’ Perception of the Sport Nutrition Information Environment: The Adaptation and Validation of the Diet Information Overload Scale among Elite Athletes JF - NUTRIENTS J2 - NUTRIENTS VL - 13 PY - 2021 IS - 8 PG - 16 SN - 2072-6643 DO - 10.3390/nu13082781 UR - https://m2.mtmt.hu/api/publication/32160241 ID - 32160241 LA - English DB - MTMT ER - TY - JOUR AU - Lakner, Zoltán AU - Unger-Plasek, Brigitta AU - Kiss, Anna AU - Soós, Sándor AU - Temesi, Ágoston TI - Derailment or Turning Point? The Effect of the COVID-19 Pandemic on Sustainability-Related Thinking JF - SUSTAINABILITY J2 - SUSTAINABILITY-BASEL VL - 13 PY - 2021 IS - 10 SN - 2071-1050 DO - 10.3390/su13105506 UR - https://m2.mtmt.hu/api/publication/32018226 ID - 32018226 LA - English DB - MTMT ER -