@article{MTMT:2975928,
	title = {Effects of pH and Aeration Conditions on Xylitol Production by Candida and Hansenula Yeasts},
	url = {https://m2.mtmt.hu/api/publication/2975928},
	author = {Mareczky, Zoltán and Fehér, Anikó and Fehér, Csaba and Barta, Zsolt and Réczey, Istvánné},
	doi = {10.3311/PPch.8116},
	journal-iso = {PERIOD POLYTECH CHEM ENG},
	journal = {PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
	volume = {60},
	unique-id = {2975928},
	issn = {0324-5853},
	year = {2016},
	eissn = {1587-3765},
	pages = {54-59}
}

@article{MTMT:3015884,
	title = {Integrated process of arabinose biopurification and xylitol fermentation based on the diverse action of Candida boidinii},
	url = {https://m2.mtmt.hu/api/publication/3015884},
	author = {Fehér, Csaba and Zita, Gazsó and Boglárka, Gál and Anett, Kontra and Barta, Zsolt and Réczey, Istvánné},
	doi = {10.15255/CABEQ.2014.2145},
	journal-iso = {CHEM BIOCHEM ENG Q},
	journal = {CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY},
	volume = {29},
	unique-id = {3015884},
	issn = {0352-9568},
	year = {2015},
	eissn = {1846-5153},
	pages = {587-597}
}

@article{MTMT:2828493,
	title = {Investigation of commercial enzyme preparations for selective release of arabinose from corn fibre},
	url = {https://m2.mtmt.hu/api/publication/2828493},
	author = {Fehér, Csaba and Boglárka, Gál and Fehér, Anikó and Barta, Zsolt and Réczey, Istvánné},
	doi = {10.1002/jctb.4440},
	journal-iso = {J CHEM TECHNOL BIOT},
	journal = {JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY},
	volume = {90},
	unique-id = {2828493},
	issn = {0268-2575},
	year = {2015},
	eissn = {1097-4660},
	pages = {1329-1337}
}

@article{MTMT:2828448,
	title = {Investigation of selective arabinose release from corn fibre by acid hydrolysis under mild conditions},
	url = {https://m2.mtmt.hu/api/publication/2828448},
	author = {Fehér, Csaba and Zita, Gazsó and Patomwat, Tatijarern and Máté, Molnár and Barta, Zsolt and Réczey, Istvánné},
	doi = {10.1002/jctb.4395},
	journal-iso = {J CHEM TECHNOL BIOT},
	journal = {JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY},
	volume = {90},
	unique-id = {2828448},
	issn = {0268-2575},
	year = {2015},
	eissn = {1097-4660},
	pages = {896-906}
}

@article{MTMT:2698217,
	title = {Az L-arabinóz felhasználásának lehetőségei és az arabinanolitikus enzimek tulajdonságai},
	url = {https://m2.mtmt.hu/api/publication/2698217},
	author = {Fehér, Csaba and Barta, Zsolt and Réczey, Istvánné},
	journal-iso = {MAGY KEM LAP},
	journal = {MAGYAR KÉMIKUSOK LAPJA},
	volume = {69},
	unique-id = {2698217},
	issn = {0025-0163},
	year = {2014},
	eissn = {1588-1199},
	pages = {7-12}
}

@article{MTMT:2698169,
	title = {Xilit fermentációs előállítása lignocellulózokból},
	url = {https://m2.mtmt.hu/api/publication/2698169},
	author = {Mareczky, Zoltán and Fehér, Csaba and Barta, Zsolt and Réczey, Istvánné},
	journal-iso = {MAGY KEM LAP},
	journal = {MAGYAR KÉMIKUSOK LAPJA},
	volume = {69},
	unique-id = {2698169},
	issn = {0025-0163},
	year = {2014},
	eissn = {1588-1199},
	pages = {74-78}
}

@article{MTMT:2696391,
	title = {Evaluation of an online fermentation monitoring system},
	url = {https://m2.mtmt.hu/api/publication/2696391},
	author = {Gyalay-Korpos, M and Fehér, Anikó and Barta, Zsolt and Réczey, Istvánné},
	doi = {10.1556/AAlim.43.2014.1.8},
	journal-iso = {ACTA ALIMENT},
	journal = {ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE},
	volume = {43},
	unique-id = {2696391},
	issn = {0139-3006},
	year = {2014},
	eissn = {1588-2535},
	pages = {76-87}
}

@inproceedings{MTMT:2698216,
	title = {Integrált etanol fermentáció fejlesztése kukoricarost biofinomítása során},
	url = {https://m2.mtmt.hu/api/publication/2698216},
	author = {Fehér, Anikó and Fehér, Csaba and Barta, Zsolt and Réczey, Istvánné},
	booktitle = {Műszaki Kémiai Napok 2013 Konferencia Kiadvány},
	unique-id = {2698216},
	year = {2013},
	pages = {76-82}
}

@inproceedings{MTMT:2698215,
	title = {Kukoricarost biofinomító szemléletű feldolgozása arabinóz és xilit előállítása céljából},
	url = {https://m2.mtmt.hu/api/publication/2698215},
	author = {Fehér, Csaba and Gazsó, Zita and Molnár, Máté and Barta, Zsolt and Réczey, Istvánné},
	booktitle = {XXXVI. Kémiai Előadói Napok},
	unique-id = {2698215},
	year = {2013},
	pages = {262-266}
}

@inproceedings{MTMT:2698194,
	title = {A levegőztetés és a pH hatása a Candida törzsekre a xilit fermentatív előállítása során},
	url = {https://m2.mtmt.hu/api/publication/2698194},
	author = {Mareczky, Zoltán and Barta, Zsolt and Réczey, Istvánné and Fehér, Csaba and Mihály, M and Dauner, B},
	booktitle = {XXXVI. Kémiai Előadói Napok},
	unique-id = {2698194},
	year = {2013},
	pages = {275-278}
}