11.
Zentai, A ; Kerekes, K ; Szabó, I ; Ambrus, Á
Refining customer exposure due to pesticide residues – Part 2
ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 61 : 4 pp. 800-847. , 48 p. (2015)
Scopus
Publication:3334920 Admin approved Core Citing Journal Article (Article ) Scientific
Article (Journal Article) | Scientific[3334920] [Admin approved]
12.
Zentai, A ; Kerekes, K ; Szabó, I ; Ambrus, Á
Refining customer exposure due to pesticide residues - Part 1
ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 61 : 3 pp. 680-719. , 40 p. (2015)
Scopus
Publication:3334918 Admin approved Core Journal Article (Article ) Scientific
Article (Journal Article) | Scientific[3334918] [Admin approved]
13.
Zentai, Andrea ; Frecskáné, Csáki Katalin ; Szeitzné, Szabó Mária ; Farkas, József ; Beczner, Judit
Nanoanyagok felhasználása az élelmiszerláncban
MAGYAR TUDOMÁNY 175 : 8 pp. 983-992. , 10 p. (2014)
Teljes dokumentum Matarka
Publication:3244539 Published Core Journal Article (Article ) Scientific
Article (Journal Article) | Scientific[3244539] [Approved]
14.
Frecskáné, Csáki Katalin ; Szerleticsné, Túri Mária ; Zentai, Andrea ; Mészáros, László ; Prisztóka, Renáta ; Sali, Judit ; Szeitzné, Szabó Mária
Aszpartám édesítőszer élelmiszerekből származó bevitelének becslése és a kockázat értékelése = Estimation of the aspartame intake coming from foods and its risk assessment
ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 60 : 4 pp. 344-360. , 17 p. (2014)
Teljes dokumentum Matarka
Publication:3244538 Published Core Journal Article (Article ) Scientific
Article (Journal Article) | Scientific[3244538] [Approved]
15.
Horváth, Z ; Sali, J ; Zentai, A ; Dorogházi, E ; Farkas, Z ; Kerekes, K ; Ambrus, A
Limitations in the determination of maximum residue limits and highest residues of pesticides: Part I
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES 49 : 3 pp. 143-152. , 10 p. (2014)
DOI WoS
Publication:2603251 Validated Core Citing Journal Article (Article ) Scientific
Citing papers: 8 | Independent citation: 4 | Self citation: 4 | Unknown citation: 0 | Number of citations in WoS: 8 | Number of citations in Scopus: 3 | WoS/Scopus assigned: 8 | Number of citations with DOI: 8
Article (Journal Article) | Scientific[2603251] [Validated]
All citations+mentions: 8, External citations: 4, Self citations: 4, Unhandled citations: 0
16.
Árpád, A ; Andrea, Z ; Veronika, G
50 Jubilee of the Codex Alimentarius Commission
ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 59 : 1-2 pp. 5-14. , 10 p. (2013)
Scopus
Publication:3335005 Admin approved Core Journal Article (Article ) Scientific
Article (Journal Article) | Scientific[3335005] [Admin approved]
17.
Zentai, A ; Sali, J ; Szabó, IJ ; Szeitzne-Szabo, M ; Ambrus, A ; Vasarhelyi, A
Factors affecting the estimated probabilistic acute dietary exposure to captan from apple consumption
FOOD ADDITIVES AND CONTAMINANTS PART A - CHEMISTRY ANALYSIS CONTROL EXPOSURE AND RISK ASSESSMENT 30 : 5 pp. 833-842. , 10 p. (2013)
DOI WoS Scopus PubMed
Publication:2391154 Validated Core Citing Journal Article (Article ) Scientific
Citing papers: 3 | Independent citation: 0 | Self citation: 3 | Unknown citation: 0 | Number of citations in WoS: 2 | Number of citations in Scopus: 3 | WoS/Scopus assigned: 3 | Number of citations with DOI: 2
Article (Journal Article) | Scientific[2391154] [Validated]
All citations+mentions: 3, External citations: 0, Self citations: 3, Unhandled citations: 0
18.
Zentai, A ; Sali, J ; Szeitzné-Szabó, M ; Szabó, IJ ; Ambrus, Á
Exposure of consumers to morphine from poppy seeds in Hungary
FOOD ADDITIVES AND CONTAMINANTS PART A - CHEMISTRY ANALYSIS CONTROL EXPOSURE AND RISK ASSESSMENT 29 : 3 pp. 403-414. , 12 p. (2012)
DOI WoS ResearchGate publ. Scopus PubMed
Publication:2391159 Validated Core Citing Journal Article (Article ) Scientific
Citing papers: 8 | Independent citation: 8 | Self citation: 0 | Unknown citation: 0 | Number of citations in WoS: 7 | Number of citations in Scopus: 8 | WoS/Scopus assigned: 8 | Number of citations with DOI: 8
Article (Journal Article) | Scientific[2391159] [Validated]
All citations+mentions: 8, External citations: 8, Self citations: 0, Unhandled citations: 0
19.
Ambrus, A ; Zentai, A ; Sali, J ; Ficzere, I
Hidden contributors to uncertainty and accuracy of results of residue analysis
ACCREDITATION AND QUALITY ASSURANCE 16 : 1 pp. 3-11. , 9 p. (2011)
DOI WoS Scopus
Publication:2391161 Validated Core Citing Journal Article (Article ) Scientific
Citing papers: 16 | Independent citation: 9 | Self citation: 7 | Unknown citation: 0 | Number of citations in WoS: 11 | Number of citations in Scopus: 12 | WoS/Scopus assigned: 16 | Number of citations with DOI: 15
Article (Journal Article) | Scientific[2391161] [Validated]
All citations+mentions: 16, External citations: 9, Self citations: 7, Unhandled citations: 0
20.
Ambrus, Á ; Szeitzne-Szabó, M ; Zentai, A ; Sali, J ; Szabó, IJ
Exposure of consumers to deoxynivalenol from consumption of white bread in Hungary
FOOD ADDITIVES AND CONTAMINANTS PART A - CHEMISTRY ANALYSIS CONTROL EXPOSURE AND RISK ASSESSMENT 28 : 2 pp. 209-217. , 9 p. (2011)
DOI WoS Scopus PubMed
Publication:2391160 Validated Core Citing Journal Article (Article ) Scientific
Citing papers: 11 | Independent citation: 11 | Self citation: 0 | Unknown citation: 0 | Number of citations in WoS: 10 | Number of citations in Scopus: 5 | WoS/Scopus assigned: 11 | Number of citations with DOI: 11
Article (Journal Article) | Scientific[2391160] [Validated]
All citations+mentions: 11, External citations: 11, Self citations: 0, Unhandled citations: 0
2024-12-11 02:15