https://m2.mtmt.hu/ hun 2026-09-21 13:26 JournalArticle 36393199 VALIDATED true Funding Agency and Grant Number: Ministry of Innovation and Technology under the National Cardiovascular Laboratory Program [RRF-2.3.1-21-2022-00003]; National Research, Development and Innovation Fund [TKP2021-NKTA-47]; European University for Well-Being (EUniWell) program [101004093/EUniWell/EAC-A02-2019/EAC-A02-2019-1] Funding text: Project: no. TKP2021-NKTA-47 was funded by the National Research, Development and Innovation Fund under TKP2021-NKTA, with support from the Ministry of Innovation and Technology of Hungary. The project was funded by the Ministry of Innovation and Technology under the National Cardiovascular Laboratory Program (RRF-2.3.1-21-2022-00003) from the National Research, Development and Innovation Fund. This work was also supported by the European University for Well-Being (EUniWell) program (grant agreement number: 101004093/EUniWell/EAC-A02-2019/EAC-A02-2019-1). The funding sources had no role in the study design; in the collection, analysis and interpretation of data; in the writing of the report; or in the decision to submit the article for publication. 0 false 2026-09-20T08:36:04.965+0000 2026-04-14T12:36:39.982+0000 2025-10-21T19:14:04.352+0000 true 10045364 Fi Tamás /api/admin/10045364 Admin true 10045364 2026-09-20T08:34:34.361+0000 2026-01-13T09:05:19.293+0000 true 10062062 Gere Tamásné /api/admin/10062062 Admin true 10062062 true false true 24 24 /api/publicationtype/24 PublicationType 1 true 24 JournalArticle true 1134514 Survey paper true 24 24 /api/publicationtype/24 PublicationType 1 true 24 JournalArticle /api/subtype/1134514 Összefoglaló cikk SubType 102 true 1134514 true 1 /api/category/1 Category true 1 Zábó, Virág Digital Microinterventions in Nutrition: Virtual Culinary Medicine Programs and Their Effectiveness in Promoting Plant-Based Diets—A Narrative Review true true /api/journal/10016563 REVIEWED true false 10016563 false 10016563 true 2072-6643 Journal FOREIGN 17 20 3310 3310 27 2025 Background: Plant-based diets are associated with reduced risk of chronic diseases and improved health outcomes. However, sustaining dietary changes remains challenging. Digital interventions—including virtual culinary medicine programs, web-based nutrition coaching, SMS and email reminders, mobile application–based self-management, and hybrid community programs—offer promising strategies to support behavior change, enhance cooking skills, and improve dietary adherence. These approaches are relevant for both healthy individuals and those living with chronic conditions. Methods: We conducted a narrative review of studies published between 2000 and 2025 in PubMed/MEDLINE, Scopus, and Web of Science, supplemented with manual searches. Included studies comprised randomized controlled trials, quasi-experimental designs, feasibility studies, and qualitative research. Interventions were categorized by modality (SMS, email, web platforms, mobile apps, virtual culinary programs, and hybrid formats) and population (healthy adults, patients with chronic diseases). Outcomes examined included dietary quality, self-efficacy, psychosocial well-being, and program engagement. Results: Most studies reported improvements in dietary quality, cooking skills, nutrition knowledge, and psychosocial outcomes. Virtual cooking programs enhanced dietary adherence and engagement, particularly among individuals at cardiovascular risk. Digital nutrition education supported behavior change in chronic disease populations, including patients with multiple sclerosis. SMS and email reminders improved self-monitoring and participation rates, while mobile applications facilitated real-time feedback and goal tracking. Hybrid programs combining online and in-person components increased motivation, social support, and long-term adherence. Reported barriers included limited technological access or skills, lack of personalization, and privacy concerns. Conclusions: Virtual culinary medicine programs and other digital microinterventions—including SMS, email, web, mobile, and hybrid formats—are effective tools to promote plant-based diets. Future interventions should focus on personalized, accessible, and hybrid strategies, with attention to underserved populations, to maximize engagement and sustain long-term dietary change. 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0 2025 0 1 0 1 0 2026 0 16 4 16 4 D1 false false false false 2025-10-20T19:14:11.020+0000 Doktori Iskola (SE); Megelőző Orvostani és Népegészségtani Intézet (SE / AOK / I); Pulmonológiai Klinika (SE / AOK / K); Reumatológiai és Immunológiai Klinika (SE / KKP); Városmajori Szív- és Érgyógyászati Klinika (SE / AOK / K) 9 51 5 9 0 true Language 10002 /api/language/10002 Angol English true 2 true PersonAuthorship 128251138 /api/authorship/128251138 1 0.111 true false false Author 10060634 /api/author/10060634 Zábó Virág true 10060634 true Zábó Virág true false false AuthorshipType 1 /api/authorshiptype/1 0 true 0 true false true PersonAuthorship 128251139 /api/authorship/128251139 2 0.111 true false false Author 10089009 /api/author/10089009 Lehoczki Andrea Marianna true true Lehoczki Andrea true false false AuthorshipType 1 /api/authorshiptype/1 0 true 0 true false true PersonAuthorship 128251140 /api/authorship/128251140 3 0.111 false false false Author 10028758 /api/author/10028758 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10035785 true Fazekas-Pongor Vince true false false AuthorshipType 1 /api/authorshiptype/1 0 true 0 true false true PersonAuthorship 128251145 /api/authorship/128251145 8 0.111 false false false Author 10080371 /api/author/10080371 Major Dávid true true Major Dávid true false false AuthorshipType 1 /api/authorshiptype/1 0 true 0 true false true PersonAuthorship 128251146 /api/authorship/128251146 9 0.111 false true true Author 10058020 /api/author/10058020 Fekete Mónika true 10058020 true Fekete Mónika true false false AuthorshipType 1 /api/authorshiptype/1 0 true 0 true false true PublicationIdentifier 30042523 /api/publicationidentifier/30042523 PlainSource 6 /api/publicationsource/6 PublicationSourceType 10001 /api/publicationsourcetype/10001 true true true DOI DOI https://doi.org/@@@ true true 6 true GOLD true IDENTICAL 10.3390/nu17203310 https://doi.org/10.3390/nu17203310 false true PublicationIdentifier 30096016 /api/publicationidentifier/30096016 PlainSource 1 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/api/classificationexternal/1106 true 1106 true D1 DIRECT true true /api/publication/36393199 <div class="JournalArticle Publication long-list"> <div class="authors"> <img title="Forrásközlemény" style="float: left" src="/frontend/resources/grid/publication-core-icon.png"> <img title="Idézőközlemény" style="float: left" src="/frontend/resources/grid/publication-citation-icon.png"> <div class="autype autype0"> <span class="author-name" mtid="10060634"><a href="/gui2/?type=authors&mode=browse&sel=10060634" target="_blank">Zábó Virág (<span class="authorship-author-name">Zábó Virág</span> <span class="authorAux-mtmt"> Pszichológia</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet ; <span title="Semmelweis Egyetem">SE</span>/Doktori Iskola</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10089009"><a href="/gui2/?type=authors&mode=browse&sel=10089009" target="_blank">Lehoczki Andrea<sup>*</sup> (<span class="authorship-author-name">Lehoczki Andrea Marianna</span> <span class="authorAux-mtmt"> hematológia, belgyógyászat</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet ; <span title="Semmelweis Egyetem">SE</span>/Doktori Iskola</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10028758"><a href="/gui2/?type=authors&mode=browse&sel=10028758" target="_blank">Varga János Tamás (<span class="authorship-author-name">Varga János Tamás</span> <span class="authorAux-mtmt"> pulmonológia, pulm. rehabilitáció</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Klinikum">K</span>/Pulmonológiai Klinika</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10048535"><a href="/gui2/?type=authors&mode=browse&sel=10048535" target="_blank">Szappanos Ágnes (<span class="authorship-author-name">Szappanos Ágnes</span> <span class="authorAux-mtmt"> reumatológia és immunológia</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Klinikum">K</span>/Városmajori Szív- és Érgyógyászati Klinika; <span title="Semmelweis Egyetem">SE</span>/<span title="Klinikai Központ (karhoz nem tartozó egységek)">KKP</span>/Reumatológiai és Immunológiai Klinika</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10075114"><a href="/gui2/?type=authors&mode=browse&sel=10075114" target="_blank">Lipécz Ágnes (<span class="authorship-author-name">Lipécz Ágnes</span> <span class="authorAux-mtmt"> orvostudomány</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10055259"><a href="/gui2/?type=authors&mode=browse&sel=10055259" target="_blank">Csípő Tamás (<span class="authorship-author-name">Csípő Tamás</span> <span class="authorAux-mtmt"> kardiológia, vaszkuláris biológia</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10035785"><a href="/gui2/?type=authors&mode=browse&sel=10035785" target="_blank">Fazekas-Pongor Vince (<span class="authorship-author-name">Fazekas-Pongor Vince</span> <span class="authorAux-mtmt"> népegészségtan</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet ; <span title="Semmelweis Egyetem">SE</span>/Doktori Iskola</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10080371"><a href="/gui2/?type=authors&mode=browse&sel=10080371" target="_blank">Major Dávid (<span class="authorship-author-name">Major Dávid</span> <span class="authorAux-mtmt"> Megelőző orvostan, társadalomegészségtan</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet ; <span title="Semmelweis Egyetem">SE</span>/Doktori Iskola</span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10058020"><a href="/gui2/?type=authors&mode=browse&sel=10058020" target="_blank">Fekete Mónika ✉ (<span class="authorship-author-name">Fekete Mónika</span> <span class="authorAux-mtmt"> Népegészségtan</span>) </a> </span> <span class="author-affil"><span title="Semmelweis Egyetem">SE</span>/<span title="Általános Orvostudományi Kar">AOK</span>/<span title="Intézet">I</span>/Megelőző Orvostani és Népegészségtani Intézet ; <span title="Semmelweis Egyetem">SE</span>/Doktori Iskola</span> </div> </div> <div class="title"><a href="/gui2/?mode=browse&params=publication;36393199" target="_blank">Digital Microinterventions in Nutrition: Virtual Culinary Medicine Programs and Their Effectiveness in Promoting Plant-Based Diets—A Narrative Review</a></div> <div> <span class="journal-title">NUTRIENTS</span> <span class="journal-issn">( <a target="_blank" href="https://portal.issn.org/resource/ISSN/2072-6643">2072-6643</a>)</span>: <span class="journal-volume">17</span> <span class="journal-issue">20</span> <span class="page"> Paper 3310. 27 p. </span> <span class="year">(2025)</span> </div> <div class="pub-footer"> <span class="language" xmlns="http://www.w3.org/1999/html">Nyelv: Angol | </span> <span class="identifiers"> <span class="id identifier oa_GOLD" title=" Gold "> <a style="color:blue" title="10.3390/nu17203310" target="_blank" href="https://doi.org/10.3390/nu17203310"> DOI </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="001602011100001" target="_blank" href="https://www.webofscience.com/wos/woscc/full-record/001602011100001"> WoS </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="105019939977" target="_blank" href="http://www.scopus.com/record/display.url?origin=inward&eid=2-s2.0-105019939977"> Scopus </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="41156562" target="_blank" href="http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=41156562&dopt=Abstract"> PubMed </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="https://www.mdpi.com/2072-6643/17/20/3310" target="_blank" href="https://www.mdpi.com/2072-6643/17/20/3310"> Egyéb URL </a> </span> <span class="id identifier oa_NONE" title=" Nincs "> <a style="color:blue" title="https://www.scopus.com/pages/publications/105019939977?origin=resultslist" target="_blank" href="https://www.scopus.com/pages/publications/105019939977?origin=resultslist"> Egyéb URL </a> </span> </span> <OnlyViewableByAuthor><div class="ratings"> <div class="journal-subject">Folyóirat szakterülete: Scopus - Food Science&nbsp;&nbsp;&nbsp;SJR indikátor:&nbsp;D1</div> <div class="journal-subject">Folyóirat szakterülete: Scopus - Nutrition and Dietetics&nbsp;&nbsp;&nbsp;SJR indikátor:&nbsp;Q1</div> </div></OnlyViewableByAuthor> <div class="publication-citation" style="margin-left: 0.5cm;"> <span title="Nyilvános idézőközlemények összesen, említések nélkül" class="citingPub-count">Nyilvános idéző összesen: 17</span> | Független: 4 | Függő: 13 | Nem jelölt: 0 | WoS jelölt: 6 | Scopus jelölt:&nbsp;6 | WoS/Scopus jelölt:&nbsp;6 | DOI jelölt:&nbsp;10 </div> <div class="publication-citation"> <a target="_blank" href="/api/publication?cond=citations.related;eq;36393199&sort=publishedYear,desc&sort=title"> Idézett közlemények száma: 19 </a> </div> <div class="mtid"><span class="long-pub-mtid">Közlemény: 36393199</span> | <span class="status-data status-VALIDATED"> Egyeztetett </span> Forrás Idéző | <span class="type-subtype">Folyóiratcikk ( Összefoglaló cikk ) </span> | <span class="pub-category">Tudományos</span> | <span class="publication-sourceOfData">WOS TAGGED</span> </div> <div class="funder"> (TKP2021-NKTA-47), Nemzeti Kardiovaszkuláris Laboratórium(RRF-2.3.1-21-2022-00003) Támogató: NKFIH, (101004093/EUniWell/EAC-A02- 2019/EAC-A02-2019-1) </div> <div class="lastModified">Utolsó módosítás: 2026.04.14. 14:36 Fi Tamás (SE_AOK_Nepegeszsegtan_Admin5_FT, admin) </div> <pre class="comment" style="margin-top: 0; margin-bottom: 0;"><u>Megjegyzés</u>: Funding Agency and Grant Number: Ministry of Innovation and Technology under the National Cardiovascular Laboratory Program [RRF-2.3.1-21-2022-00003]; National Research, Development and Innovation Fund [TKP2021-NKTA-47]; European University for Well-Being (EUniWell) program [101004093/EUniWell/EAC-A02-2019/EAC-A02-2019-1] Funding text: Project: no. TKP2021-NKTA-47 was funded by the ...</pre> </div></div>