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Conveying Sport Nutrition Information in YouTube Videos: A Qualitative Content Analysis of Dietary Advice and Ways of Communication. (2025) CURRENT DEVELOPMENTS IN NUTRITION 2475-2991 2475-2991 9 9<div class="JournalArticle Publication long-list"> <div class="authors"> <img title="Forrásközlemény" style="float: left" src="/frontend/resources/grid/publication-core-icon.png"> <div class="autype autype0"> <span class="author-name" mtid="10050895"><a href="/gui2/?type=authors&mode=browse&sel=10050895" target="_blank">Kiss Anna (<span class="authorship-author-name">Kiss Anna</span> <span class="authorAux-mtmt"> dietetika, táplálkozástudomány</span>) </a> </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" >Tompa Orsolya </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10000802"><a href="/gui2/?type=authors&mode=browse&sel=10000802" target="_blank">Lakner Zoltán (<span class="authorship-author-name">Lakner Zoltán</span> <span class="authorAux-mtmt"> Agrárökonómia</span>) </a> </span> <span class="author-affil"><span title="Magyar Agrár- és Élettudományi Egyetem">MATE</span>/<span title="Agrár- és Élelmiszergazdasági Intézet">AGI</span>/Mezőgazdasági és Élelmiszeripari Vállalati Gazdaságtan Tanszék </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10063705"><a href="/gui2/?type=authors&mode=browse&sel=10063705" target="_blank">Unger-Plasek Brigitta (<span class="authorship-author-name">Unger-Plasek Brigitta</span> <span class="authorAux-mtmt"> Marketing</span>) </a> </span> <span class="author-affil"><span title="Magyar Agrár- és Élettudományi Egyetem">MATE</span>/<span title="Agrár- és Élelmiszergazdasági Intézet">AGI</span>/Mezőgazdasági és Élelmiszeripari Vállalati Gazdaságtan Tanszék </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10028055"><a href="/gui2/?type=authors&mode=browse&sel=10028055" target="_blank">Temesi Ágoston (<span class="authorship-author-name">Temesi Ágoston</span> <span class="authorAux-mtmt"> Marketing</span>) </a> </span> <span class="author-affil"><span title="Magyar Agrár- és Élettudományi Egyetem">MATE</span>/<span title="Agrár- és Élelmiszergazdasági Intézet">AGI</span>/Mezőgazdasági és Élelmiszeripari Vállalati Gazdaságtan Tanszék </span> ;&nbsp;&nbsp;&nbsp; <span class="author-name" mtid="10048365"><a href="/gui2/?type=authors&mode=browse&sel=10048365" target="_blank">Soós Sándor (<span class="authorship-author-name">Soós Sándor</span> <span class="authorAux-mtmt"> Tudományelemzés</span>) </a> </span> <span class="author-affil"><span title="Eötvös Loránd Tudományegyetem">ELTE</span>/<span title="Pedagógiai és Pszichológiai Kar">PPK</span>/Felnőttképzés-kutatási és Tudásmenedzsment Intézet</span> </div> </div> <div class="title"><a href="/gui2/?mode=browse&params=publication;36323955" target="_blank">Conveying Sport Nutrition Information in YouTube Videos: A Qualitative Content Analysis of Dietary Advice and Ways of Communication</a></div> <div> <span class="journal-title">CURRENT DEVELOPMENTS IN NUTRITION</span> <span class="journal-issn">(<a target="_blank" href="https://portal.issn.org/resource/ISSN/2475-2991">2475-2991</a> <a target="_blank" href="https://portal.issn.org/resource/ISSN/2475-2991">2475-2991</a>)</span>: <span class="journal-volume">9</span> <span class="journal-issue">9</span> <span class="page"> Paper 107525. 14 p. </span> <span class="year">(2025)</span> </div> <div class="pub-footer"> <span class="language" xmlns="http://www.w3.org/1999/html">Nyelv: Angol | </span> <span class="identifiers"> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="10.1016/j.cdnut.2025.107525" target="_blank" href="https://doi.org/10.1016/j.cdnut.2025.107525"> DOI </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="001568768500001" target="_blank" href="https://www.webofscience.com/wos/woscc/full-record/001568768500001"> WoS </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="105014804505" target="_blank" href="http://www.scopus.com/record/display.url?origin=inward&eid=2-s2.0-105014804505"> Scopus </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:black" title="https://linkinghub.elsevier.com/retrieve/pii/S2475299125029865" target="_blank" href="https://linkinghub.elsevier.com/retrieve/pii/S2475299125029865"> Egyéb URL </a> </span> </span> <OnlyViewableByAuthor><div class="ratings"> <div class="journal-subject">Folyóirat szakterülete: Scopus - Food Science&nbsp;&nbsp;&nbsp;SJR indikátor:&nbsp;Q1</div> <div class="journal-subject">Folyóirat szakterülete: Scopus - Medicine (miscellaneous)&nbsp;&nbsp;&nbsp;SJR indikátor:&nbsp;Q1</div> <div class="journal-subject">Folyóirat szakterülete: Scopus - Nutrition and Dietetics&nbsp;&nbsp;&nbsp;SJR indikátor:&nbsp;Q2</div> </div></OnlyViewableByAuthor> <div class="publication-citation" style="margin-left: 0.5cm;"> <span title="Nyilvános idézőközlemények összesen, említések nélkül" class="citingPub-count">Nyilvános idéző összesen: 4</span> | Független: 4 | Függő: 0 | Nem jelölt: 0 | WoS jelölt: 4 | WoS/Scopus jelölt:&nbsp;4 | DOI jelölt:&nbsp;3 </div> <div class="mtid"><span class="long-pub-mtid">Közlemény: 36323955</span> | <span class="status-data status-VALIDATED"> Egyeztetett </span> Forrás | <span class="type-subtype">Folyóiratcikk ( Szakcikk ) </span> | <span class="pub-category">Tudományos</span> | <span class="publication-sourceOfData"></span> </div> <div class="lastModified">Utolsó módosítás: 2026.03.13. 12:01 Horváth Klára (ELTE PPK admin 5) </div> </div></div>