https://m2.mtmt.hu/
hun
2024-03-28 20:54
Citation
30839796
APPROVED
true
0
false
2024-02-29T19:21:55.407+0000
2021-11-02T14:06:43.682+0000
2021-11-02T14:05:15.413+0000
true
10079265
Tomcsik
Adrienn
/api/admin/10079265
Admin
true
true
/api/publication/31128306
true
24
24
/api/publicationtype/24
PublicationType
1
true
24
JournalArticle
Plasma-activated water to improve the stress tolerance of barley
false
true
true
true
/api/journal/10003475
REVIEWED
true
false
10003475
false
10003475
true
1612-8850
1612-8869
Journal
FOREIGN
true
false
2020
3
16
true
10002
English
/api/language/10002
Angol
Language
true
2
true
true
16528203
IDENTICAL
/api/publicationidentifier/16528203
https://doi.org/10.1002/ppap.201900123
10.1002/ppap.201900123
PublicationIdentifier
false
true
16528204
IDENTICAL
/api/publicationidentifier/16528204
https://www.webofscience.com/wos/woscc/full-record/000505814800001
000505814800001
PublicationIdentifier
false
true
17910693
RESTRICTED
IDENTICAL
/api/publicationidentifier/17910693
http://real.mtak.hu/117641
117641
PublicationIdentifier
false
true
true
19197692
IDENTICAL
/api/publicationidentifier/19197692
http://hdl.handle.net/2437/321523
321523
PublicationIdentifier
true
true
16544926
IDENTICAL
/api/publicationidentifier/16544926
http://www.scopus.com/record/display.url?origin=inward&eid=2-s2.0-85077862383
85077862383
PublicationIdentifier
false
true
18977614
IDENTICAL
/api/publicationidentifier/18977614
http://scholar.Google.com/scholar?hl=en&lr=&cluster=8753675480575051651
8753675480575051651
PublicationIdentifier
true
true
17
31128306
true
true
true
10000059
Article
true
24
24
/api/publicationtype/24
PublicationType
1
true
24
JournalArticle
/api/subtype/10000059
Szakcikk
SubType
101
true
10000059
true
JournalArticle
true
1
/api/category/1
Category
true
1
31128306
true
true
10002
English
/api/language/10002
Angol
Language
true
2
true
true
20138757
IDENTICAL
/api/publicationidentifier/20138757
https://doi.org/10.1016/j.scienta.2021.110650
10.1016/j.scienta.2021.110650
PublicationIdentifier
false
true
20980015
IDENTICAL
/api/publicationidentifier/20980015
https://www.webofscience.com/wos/woscc/full-record/000712465500004
000712465500004
PublicationIdentifier
false
true
20138756
IDENTICAL
/api/publicationidentifier/20138756
http://www.scopus.com/record/display.url?origin=inward&eid=2-s2.0-85117280810
85117280810
PublicationIdentifier
false
/api/publication/32474611
true
true
24
24
/api/publicationtype/24
PublicationType
1
true
24
JournalArticle
Effects of plasma-activated water on overall quality of fresh goji berries during storage
false
293
32474611
false
true
true
/api/journal/4023
REVIEWED
true
false
4023
false
4023
true
0304-4238
1879-1018
Journal
FOREIGN
true
false
true
true
10000059
Article
true
24
24
/api/publicationtype/24
PublicationType
1
true
24
JournalArticle
/api/subtype/10000059
Szakcikk
SubType
101
true
10000059
true
JournalArticle
2022
true
1
/api/category/1
Category
true
1
32474611
true
1
/api/citation/30839796
<div class="Citation short-list"> <div class="publication Publication">Forrásközlemény: [31128306] Gierczik K et al. Plasma-activated water to improve the stress tolerance of barley. (2020) PLASMA PROCESSES AND POLYMERS 1612-8850 1612-8869 17 3 </div> <div class="related Publication" style="margin-top: 6px; margin-left: 20px">Idéző: <div class="JournalArticle Publication short-list"> <div class="authors"> <span class="author-name" > Cong, K.-P. </span> <span class="author-type"> </span> ; <span class="author-name" > Li, T.-T. </span> <span class="author-type"> </span> ; <span class="author-name" > Wu, C.-E. </span> <span class="author-type"> </span> ; <span class="author-name" > Zeng, K.-F. </span> <span class="author-type"> </span> ; <span class="author-name" > Zhang, J.-H. </span> <span class="author-type"> </span> ; <span class="author-name" > Fan, G.-J. </span> <span class="author-type"> </span> ; <span class="author-name" > Pan, Y. </span> <span class="author-type"> </span> ; <span class="author-name" > Wang, J.-H. </span> <span class="author-type"> </span> ; <span class="author-name" > Suo, A.-D. </span> <span class="author-type"> </span> </div ><div class="title"><a href="/gui2/?mode=browse¶ms=publication;32474611" mtid="32474611" target="_blank">Effects of plasma-activated water on overall quality of fresh goji berries during storage</a></div> <div class="pub-info"> <span class="journal-title">SCIENTIA HORTICULTURAE</span> <span class="journal-volume">293</span> <span class="page"> Paper: 110650 </span> <span class="year">(2022)</span> </div> <div class="pub-end"><div class="identifier-list"> <span class="identifiers"> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="10.1016/j.scienta.2021.110650" target="_blank" href="https://doi.org/10.1016/j.scienta.2021.110650"> DOI </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="000712465500004" target="_blank" href="https://www.webofscience.com/wos/woscc/full-record/WOS:000712465500004"> WoS </a> </span> <span class="id identifier oa_none" title="none"> <a style="color:blue" title="85117280810" target="_blank" href="http://www.scopus.com/record/display.url?origin=inward&eid=2-s2.0-85117280810"> Scopus </a> </span> </span> </div> <div class="short-pub-prop-list"> <span class="short-pub-mtid"> Közlemény:32474611 </span> <span class="status-holder"><span class="status-data status-VALIDATED"> Egyeztetett </span></span> <span class="pub-core"> Idéző </span> <span class="pub-type">Folyóiratcikk (Szakcikk ) </span> <!-- && !record.category.scientific --> <span class="pub-category">Tudományos</span> </div> </div> </div> </div> <div class="citation" style="margin-top: 6px; margin-left: 20px"><i>Kapcsolat: [30839796] <span class="status-data status-APPROVED"> Nyilvános </span> | <span class="externalCitation-data externalCitation-true"> Független </span> | Magyarországi szerző: Nem vizsgált | Külföldi kiadás: Igen | Eredete: Scopus | Említések száma: 1 </i></div> <ol> </ol> </div>