Idézéskapcsolat

Maas P. et al. In vivo - determination of the fat content in mirror carps (Cyprinus carpio) using ultrasound, microwave and linear measurements. (2019) AQUACULTURE 0044-8486 512

Közlemény:
Romvári Róbert et al. Non-invasive measurement of fillet composition of four freshwater fish species by computer tomography.. (2002) AQUACULTURE INTERNATIONAL 0967-6120 1573-143X 10 3 231-240
Idéző közlemény:
Maas P. et al. In vivo - determination of the fat content in mirror carps (Cyprinus carpio) using ultrasound, microwave and linear measurements. (2019) AQUACULTURE 0044-8486 512
Független: Igen
2021-05-11 13:13