Idézéskapcsolat

Milad Maniat et al. EFFECT OF DIFFERENT LEVELS OF PAPRIKA ON SOME GROWTH FACTORS, SURVIVAL AND BIOCHEMICAL BODY COMPOSITION OF BENNI FISH (MESOPOTAMICHTHYS SHARPEYI). (2014) ACADEMIC JOURNAL OF SCIENCE 2165-6282 3 3 223-229

Közlemény:
Hancz Cs et al. Evaluation of color intensity enhanced by paprika as feed additive in goldfish and koi carp using computer-assisted image analysis. (2003) FISHERIES SCIENCE 0919-9268 1444-2906 69 6 1158-1161
Idéző közlemény:
Milad Maniat et al. EFFECT OF DIFFERENT LEVELS OF PAPRIKA ON SOME GROWTH FACTORS, SURVIVAL AND BIOCHEMICAL BODY COMPOSITION OF BENNI FISH (MESOPOTAMICHTHYS SHARPEYI). (2014) ACADEMIC JOURNAL OF SCIENCE 2165-6282 3 3 223-229
Független: Igen
2021-05-14 03:42