Idézéskapcsolat

Lurie S et al. Permeability, Microviscosity and Chemical-Changes in the Plasma-Membrane During Storage of Apple Fruit.. (1987) SCIENTIA HORTICULTURAE 0304-4238 32 73-83

Közlemény:
VIGH L et al. Adaptation of membrane fluidity of rye and wheat seedlings according to temperature.. (1979) PHYTOCHEMISTRY 0031-9422 1873-3700 18 787-789
Idéző közlemény:
Lurie S et al. Permeability, Microviscosity and Chemical-Changes in the Plasma-Membrane During Storage of Apple Fruit.. (1987) SCIENTIA HORTICULTURAE 0304-4238 32 73-83
Független: Igen
2021-05-09 21:57